Green Chile Tacos with Mexican Sweet Corn (2 Meals)

Green Chile Tacos with Mexican Sweet Corn (2 Meals)

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These irresistible chicken tacos are made with green chile, poblano pepper, and earthy tomatillo to make a spicy-sweet salsa. The tomatillo used in this dish, Mexican green tomato, is actually a fruit with a thin, papery husk that must be removed before cooking. These tacos are finished with creamy, lime-laced corn and a little cotija cheese for a twist on taco night.

Contains 2 full sized meals

Nutrition:

~750 Calories per meal